Additional information
| Number of Units | 1, 2, 3 |
|---|---|
| Cut Type | Frenched, Sliced into Chops, Whole |
$19.99 per lb. 13-16 lb per unit.
| Number of Units | 1, 2, 3 |
|---|---|
| Cut Type | Frenched, Sliced into Chops, Whole |
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